My daughter is obsessed with Mac & Cheese. If Ry ruled our household, we’d all eat mac & cheese 24/7. She likes it all, mostly from the box. I make my own; but somehow Kraft Mac and Cheese has recently won over her taste buds. (Probably because Kraft isn’t made from whole grain pasta using REAL cheese and baked to perfection, like mine!) She wants mac & cheese for breakfast, too. As a compromise, I came up with a recipe for Mac & Cheese eggs which was recently published in MyGloss.com. We must make this for her 3-4 times a week!
Not surprisingly, when we go out to eat, she frequently chooses Mac & Cheese. At two of our local restauarants, OB’s & Four Daughters, they both serve Kraft Mac & Cheese. This works well for us. And, I imagine that it works for a lot of other families, too. At least with Kraft Mac & Cheese, you all know what you are getting. And for our family, that means one out of two happy kids and a lovely dining experience. Of course, I’d rather that she eats M&C made from scratch. Do you have a place here in the South Bay that is family friendly and serves an amazing M&C made from scratch? If so, let us know where to find it. We’ll torture ourselves and suffer through all the taste tests 
and report back when we’re finished. If you submit a suggestion, you’ll be entered into a contest to win one of three gift certificates for a Fresh Brothers Family Meal #2 – XL thin crust pizza w/2 toppings, 10 Buffalo Wings & The Fresh Salad. The winners will be chosen by www.Random.org.
And, finally, I’d love to find a winning Mac & Cheese recipe. I have a few great ones on hand from Joan’s on 3rd, Panera, and a 3 Cheese Mac & Cheese. Submit one of your family classics for our family to cook and taste test and you will also be eligible for one of three gift certificates for a Fresh Brothers Family Meal #2 – XL thin crust pizza w/2 toppings, 10 Buffalo Wings & The Fresh Salad. Winners for this contest will also be chosen by www.random.org.
